WSHC blog

Tags >> preserve

When you think of a county record office or archive service, the chances are you think of family history, and sources such as parish records, in particular baptisms, marriages and burials. Alternatively, you may think in terms of bundles of parchment documents covered in spidery handwriting (but no dust, I hope!) I have to admit we do hold large quantities of these sorts of archives, normally bundles of title deeds or manorial records, which often come in either from families or solicitors’ firms. It is less common for people to associate the county archives with the records of individual societies and organisations, and yet these are also important for the history of the county and make up a sizeable, and significant, part of our holdings. Societies and organisations represent communities which are often linked by common interests as well as location.  It is important to preserve records of those links for future generations to understand what mattered to their ancestors, and to appreciate them as three-dimensional people, not just a set of names in a family tree.

 

One of the organisations which regularly pass on their archives is the Women’s Institute, and in October we were delighted to receive records from the earliest Women’s Institute in the county, namely Downton and Redlynch. These include a complete set of minutes back to 1916, several scrapbooks with photographs and newspaper cuttings concerning local events, and an unusual record of jam-making during the Second World War. The records are in the process of being catalogued and will then be available for research. The W.I. is clearly far more than ‘jam and Jerusalem’ and the records of individual institutes reveal its evolution into the varied and wide-ranging organisation it is today. Please 'read more' to find out about another organisation that has renewed its commitment to preserving its records at the History centre...


As the year moves on we are preparing to undertake a major study into Wiltshire farmsteads. Some interested observers might be aware that the traditional farmstead in Britain is rapidly disappearing under the pressures of changes in agricultural practice. Sadly our traditional farm buildings have become largely redundant, either falling into disuse or being converted into desirable dwellings or light industrial units in the country. Only a handful of hobby farmers preserve the farmstead as it used to be, and only then because it enhances their product, be it traditional Wiltshire ham, or the kinds of speciality preserves sold only in posh farm shops. They maintain a certain image that harks back to the ‘good old days’.

Farmsteads are still very much part of the British landscape and this is very true in Wiltshire where agriculture has played such a key role throughout our history, at one time sending our milk, cheese and bacon to London and beyond. As a consequence there is an urgent need to record for posterity these buildings before it is too late. In order to undertake much of the work we need volunteers. Please read on to find out how you could help……
Haydon Farm at Haydon Wick near Swindon

Haydon Farm at Haydon Wick near Swindon - one of the last farms on Haydon End Lane to be engulfed in modern development and its remaining old buildings converted to other uses.